Malaysian Laksa Kit 241g
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- 1000 mL water (4 cups)
- 1 Tbsp vegetable oil
- 200 g thinly sliced chicken or raw prawns
- 1 cup bean sprouts
- 10 g coriander
- Optional: fresh chilli and lime
-
Boil the Dried Noodles in water for 2-3 minutes. Drain and divide between two bowls.
-
Heat oil in a medium saucepan over medium heat. Add the Laksa Broth and cook for 2 minutes. Add the chicken or prawns and stir-fry until just cooked.
-
Add water and Coconut Milk Powder and stir until the powder has dissolved. Add the Spring Onions and heat until simmering.
-
Divide the broth between two bowls and top with bean sprouts, coriander and optional chilli and lime.
Wheat Flour, Water, Salt
Garlic, Shallot, Fish Sauce, Salt, Spices, Sugar, Shrimp Paste (Crustacean), Lemongrass, Chilli, Galangal, Tamarind, Soybean Oil, Soy Protein Powder (Thickener (1440)), Favours), Coconut Milk Powder (25%) (Coconut Milk Powder, Rice Flour, Anticaking Agent (551)
Dried Spring Onion.
CONTAINS WHEAT, GLUTEN, FISH, CRUSTACEAN, SOY.
MAY CONTAIN PEANUT, SESAME.
Serving Size: 120.5g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 1570 kJ | 1300 kJ |
| Protein | 10.7 g | 8.9 g |
| Fat - Total | 9.5 g | 7.9 g |
| - Saturated | 8.1 g | 6.7 g |
| Carbohydrate | 62.7 g | 52.0 g |
| - Sugars | 8.3 g | 6.9 g |
| Sodium | 2930 mg | 2430 mg |
- 1000 mL water (4 cups)
- 1 Tbsp vegetable oil
- 200 g thinly sliced chicken or raw prawns
- 1 cup bean sprouts
- 10 g coriander
- Optional: fresh chilli and lime
-
Boil the Dried Noodles in water for 2-3 minutes. Drain and divide between two bowls.
-
Heat oil in a medium saucepan over medium heat. Add the Laksa Broth and cook for 2 minutes. Add the chicken or prawns and stir-fry until just cooked.
-
Add water and Coconut Milk Powder and stir until the powder has dissolved. Add the Spring Onions and heat until simmering.
-
Divide the broth between two bowls and top with bean sprouts, coriander and optional chilli and lime.
Wheat Flour, Water, Salt
Garlic, Shallot, Fish Sauce, Salt, Spices, Sugar, Shrimp Paste (Crustacean), Lemongrass, Chilli, Galangal, Tamarind, Soybean Oil, Soy Protein Powder (Thickener (1440)), Favours), Coconut Milk Powder (25%) (Coconut Milk Powder, Rice Flour, Anticaking Agent (551)
Dried Spring Onion.
CONTAINS WHEAT, GLUTEN, FISH, CRUSTACEAN, SOY.
MAY CONTAIN PEANUT, SESAME.
Serving Size: 120.5g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 1570 kJ | 1300 kJ |
| Protein | 10.7 g | 8.9 g |
| Fat - Total | 9.5 g | 7.9 g |
| - Saturated | 8.1 g | 6.7 g |
| Carbohydrate | 62.7 g | 52.0 g |
| - Sugars | 8.3 g | 6.9 g |
| Sodium | 2930 mg | 2430 mg |
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