Honey Soy Chicken Dumplings 500g
Where to Buy
Honey Soy Chicken Dumplings 500g: Quick Facts
| Pack size | 500g |
|---|---|
| Servings per pack | 25 serves of 20 g (Approx 1 Dumpling) |
| Energy per serve | 181 kJ (43 Cal) per 20 g serve |
| Steam | 10–12 minutes |
| Boil | 10–12 minutes |
| Pan fry | 8–10 minutes |
| Air fry | 8–12 minutes at 190°C |
| Storage | Keep frozen |
| Where to buy | Woolworths |
Cooking Instructions
Lightly spray surface of steamer with oil. Steam over boiling water for 10-12 minutes.
Cook in boiling water for 10-12 minutes.
Heat 2 tbsp of oil in pan. Saute dumplings on medium heat for 2 minutes or until skin is golden brown. Add 1/2 cup of water to pan and cover with lid. Steam dumplings until no more water is visible and serve hot.
Set air fryer to 190°C. Place product into air fryer in a single layer. Spray product liberally with vegetable oil. Air fry for 8-12 minutes (turning once) or to preferred level of crispness. Cook in batches for greater quantities.
Serve with your favourite dipping sauce and dig in!
Ingredients/ Allergens
Filling (Chicken (41%), Cabbage, Water, Honey (5%), Sugar, Vegetable Oil, Soy Sauce (3%) (Wheat), Salt, Potato Starch, Wheat Starch, Ginger, Yeast Extract, Pepper), Pastry (Wheat Flour, Water).
CONTAINS WHEAT, GLUTEN, SOY.
MAY CONTAIN CRUSTACEAN, SESAME, EGG, MILK.
Nutritional Information
Serving Size: 20 g (Approx 1 Dumpling)
| Average per serve | Per 100 g | |
|---|---|---|
| Energy | 181 kJ | 905 kJ |
| Protein | 1.6 g | 8.2 g |
| Fat - Total | 1.6 g | 8.2 g |
| - Saturated | Less than 1 g | 2.6 g |
| Carbohydrate | 5.4 g | 27.2 g |
| - Sugars | Less than 1 g | 3.5 g |
| Sodium | 80 mg | 400 mg |
Honey Soy Flavoured Dumpling Recipes
Honey Soy Chicken Dumplings blend sweet honey and rich soy for a flavourful punch that works beautifully in noodle stir-fries, soups and balanced dumpling dishes. These recipes highlight complementary pairings where honey and soy notes elevate every bite.
