Japanese BBQ Sauce 240ml
Where to Buy
How to Use
Drip • Drizzle • Glaze
- Grilling: Marinate thinly sliced beef, pork, or chicken before grilling.
- Dipping: Serve alongside grilled meats, or fried or steamed food like dumplings.
- Glazing: Brush onto salmon or ribs during the final minutes of cooking.
- Rice Bowls: Drizzle over rice bowls with protein and vegetables.
Ingredients/ Allergens
Soy Sauce (Soybean, Wheat, Water, Salt), Sugar, Mirin (Rice, Water, Sugar), Tomato Paste (8%) (Tomato, Carrot, Water, Salt), Ginger, Thickener (1442), Rice Vinegar, Water, Salt, Garlic, Sesame Oil, Yeast Extract, Preservative (Potassium Sorbate).
Contains wheat, gluten, soy, sesame.
May contain fish.
Nutritional Information
Servings Per Package: 16
Serving Size: 15 ml
Serving Size: 15 ml
| Average per serve | Per 100 g | |
|---|---|---|
| Energy | 81 kJ | 539 kJ |
| Protein | Less than 1 g | 1.7 g |
| Fat - Total | Less than 1 g | Less than 1 g |
| - Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 4.5 g | 30.0 g |
| - Sugars | 4.2 g | 28.0 g |
| Sodium | 353 mg | 2350 mg |