Cooking Instructions
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Ingredients / Allergens
Green Chilli (20%), Shallots, Lemongrass, Water, Garlic, Galangal, Soybean Oil, Sugar, Salt, Spices (Coriander, Pepper), Thickener (1422), Kaffir Lime Peel, Turmeric, Acidity Regulator (330), Preservative (211).
Contains soy.
Nutritional Information
Servings Per Package: 10
Serving Size: 19g
Serving Size: 19g
Average per serve | Per 100g | |
---|---|---|
Energy | 105kj | 533kj |
Protein | 0g | 1.3g |
Fat - Total | 1.2g | 6.5g |
- Saturated | 0.6g | 3g |
Carbohydrate | 3.2g | 17g |
- Sugars | 1.5g | 7.8g |
Sodium | 528mg | 2780mg |
Explore our recipe section to view our favourite curry recipes.
Green Chilli (20%), Shallots, Lemongrass, Water, Garlic, Galangal, Soybean Oil, Sugar, Salt, Spices (Coriander, Pepper), Thickener (1422), Kaffir Lime Peel, Turmeric, Acidity Regulator (330), Preservative (211).
Contains soy.
Servings Per Package: 10
Serving Size: 19g
Serving Size: 19g
Average per serve | Per 100g | |
---|---|---|
Energy | 105kj | 533kj |
Protein | 0g | 1.3g |
Fat - Total | 1.2g | 6.5g |
- Saturated | 0.6g | 3g |
Carbohydrate | 3.2g | 17g |
- Sugars | 1.5g | 7.8g |
Sodium | 528mg | 2780mg |