Vietnamese Beef Pho Kit 250g
Where to Buy
Cooking Instructions
You will need:
- 750 mL water (3 cups)
- 200 g thinly sliced beef
- 1 cup bean sprouts
- 10 g chopped coriander
- Optional: fresh chilli and lime
Method:
- Boil the Rice Noodles in water for 4 minutes or until cooked through. Drain and divide between two bowls.
- Pour the Pho Broth and water into a medium saucepan and bring to the boil. Add the beef and Dried Vegetables and cook for 2 minutes.
- Divide the broth between the noodle bowls and top with crunchy bean sprouts, coriander and optional chilli and lime.
Ingredients / Allergens
Rice Noodles (38%):
Rice Flour, Tapioca Starch, Water
Pho Soup (60%):
Water, Salt, Sugar, Spices, Soybean Oil, Herbs, Soy Sauce Powder, Celery, Flavour, Colour (160c)
Spice Pack(1%):
Dried Cabbage, Dried Spring Onion.
CONTAINS SOY.
MAY CONTAIN WHEAT, GLUTEN, FISH, CRUSTACEAN, MOLLUSC, MILK, PEANUT, SESAME, TREE NUTS.
Nutritional Information
Servings Per Package: 2
Serving Size: 125g
Serving Size: 125g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 883 kJ | 706 kJ |
| Protein | 3.0 g | 2.4 g |
| Fat - Total | Less than 1 g | Less than 1 g |
| - Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 47.6 g | 38.1 g |
| - Sugars | 4.9 g | 3.9 g |
| Sodium | 1700 mg | 1360 mg |
You will need:
- 750 mL water (3 cups)
- 200 g thinly sliced beef
- 1 cup bean sprouts
- 10 g chopped coriander
- Optional: fresh chilli and lime
Method:
- Boil the Rice Noodles in water for 4 minutes or until cooked through. Drain and divide between two bowls.
- Pour the Pho Broth and water into a medium saucepan and bring to the boil. Add the beef and Dried Vegetables and cook for 2 minutes.
- Divide the broth between the noodle bowls and top with crunchy bean sprouts, coriander and optional chilli and lime.
Rice Noodles (38%):
Rice Flour, Tapioca Starch, Water
Pho Soup (60%):
Water, Salt, Sugar, Spices, Soybean Oil, Herbs, Soy Sauce Powder, Celery, Flavour, Colour (160c)
Spice Pack(1%):
Dried Cabbage, Dried Spring Onion.
CONTAINS SOY.
MAY CONTAIN WHEAT, GLUTEN, FISH, CRUSTACEAN, MOLLUSC, MILK, PEANUT, SESAME, TREE NUTS.
Servings Per Package: 2
Serving Size: 125g
Serving Size: 125g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 883 kJ | 706 kJ |
| Protein | 3.0 g | 2.4 g |
| Fat - Total | Less than 1 g | Less than 1 g |
| - Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 47.6 g | 38.1 g |
| - Sugars | 4.9 g | 3.9 g |
| Sodium | 1700 mg | 1360 mg |
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