Make every day dumpling day with Mr Chen’s with our delicious range. View Now

Make every day dumpling day with Mr Chen’s with our delicious range. View Now

Beef Teriyaki Dumplings 300g

Mr Chen's has been crafting delicious Asian flavours for over 40 years. Our Beef Teriyaki Dumplings feature juicy beef with our rich, perfectly-balanced teriyaki sauce.

Kid Friendly

No Added MSG

Where to Buy

Find us in the freezer aisle.

Cooking Instructions
Steam

Lightly spray surface of steamer with oil. Steam over boiling water for 10 minutes.

Boil

Cook in boiling water for 8 minutes.

Pan Fry

Heat 2 tbsp of oil in pan. Saute dumplings on medium heat for 2 minutes or until skin is golden brown. Add 1/2 cup of water to pan and cover with lid. Steam dumplings until no more water is visible and serve hot.

Air Fry

Set air fryer to 190°C. Place product into air fryer in a single layer. Spray product liberally with vegetable oil. Air fry for 8-12 minutes (turning once) or to preferred level of crispness. Cook in batches for greater quantities.

Microwave

Based on 900W microwave. Place 6-10 frozen pieces in a microwave safe container with water (1 tbsp per 2 pieces). Cover and heat for 3½ minutes, or until cooked through. Drain and serve.

Serve

Serve with your favourite dipping sauce and dig in!

Ingredients / Allergens
Filling 60%:

Beef (46%), Cabbage, Teriyaki Sauce [Soy sauce, Rice Wine Vinegar, Brown Sugar, Water, Acidity regulator (260)], Garlic, Salt, Soy Sauce [Water, Soybeans, Wheat flour, Salt], Sesame oil, Soybean oil, Sugar, Ginger, Pepper.

Pastry 40%:

Wheat Flour , Water, Canola Oil, Salt.

Contains wheat (gluten), soy, sesame.
May contain traces of nut, crustacean.

Nutritional Information
Servings Per Package: 15
Serving Size: 20g
Average per serve Per 100g
Energy 197kj 985kj
Protein 1.6g 8g
Fat - Total 2.1g 10.4g
- Saturated 0.8g 4.2g
Carbohydrate 5g 25g
- Sugars 0.7g 3.5g
Sodium 84.6mg 423mg
Steam

Lightly spray surface of steamer with oil. Steam over boiling water for 10 minutes.

Boil

Cook in boiling water for 8 minutes.

Pan Fry

Heat 2 tbsp of oil in pan. Saute dumplings on medium heat for 2 minutes or until skin is golden brown. Add 1/2 cup of water to pan and cover with lid. Steam dumplings until no more water is visible and serve hot.

Air Fry

Set air fryer to 190°C. Place product into air fryer in a single layer. Spray product liberally with vegetable oil. Air fry for 8-12 minutes (turning once) or to preferred level of crispness. Cook in batches for greater quantities.

Microwave

Based on 900W microwave. Place 6-10 frozen pieces in a microwave safe container with water (1 tbsp per 2 pieces). Cover and heat for 3½ minutes, or until cooked through. Drain and serve.

Serve

Serve with your favourite dipping sauce and dig in!

Filling 60%:

Beef (46%), Cabbage, Teriyaki Sauce [Soy sauce, Rice Wine Vinegar, Brown Sugar, Water, Acidity regulator (260)], Garlic, Salt, Soy Sauce [Water, Soybeans, Wheat flour, Salt], Sesame oil, Soybean oil, Sugar, Ginger, Pepper.

Pastry 40%:

Wheat Flour , Water, Canola Oil, Salt.

Contains wheat (gluten), soy, sesame.
May contain traces of nut, crustacean.

Servings Per Package: 15
Serving Size: 20g
Average per serve Per 100g
Energy 197kj 985kj
Protein 1.6g 8g
Fat - Total 2.1g 10.4g
- Saturated 0.8g 4.2g
Carbohydrate 5g 25g
- Sugars 0.7g 3.5g
Sodium 84.6mg 423mg