Malaysian Laksa Kit 605g

This seriously simple Malaysian Laksa Kit includes a fragrant, lightly-spiced coconut broth and soft, silky noodles. All that's left to do is add seafood or meat, and your favourite veggies for a laksa to make your tastebuds sing.

Where to Buy

Find us in the Asian food aisle.

Cooking Instructions

You will need:

200g green prawns
1 cup vegetables
Bean shoots and Vietnamese Mint

To Cook:

Pour the sachet of fragrant Laksa soup into a medium saucepan, add 500ml of water and heat until boiling.
Remove the noodles and dried vegetables from the packaging and add to boiling soup, along with the prawns. Boil for 5 minutes.
Serve in a bowl topped with crunchy bean shoots, Vietnamese mint and chilli.

Ingredients / Allergens

Noodles (33%):

Water, Wheat Flour, Vegetable Oil, Salt, Acidity Regulator (270), Firming Agent (339), Antioxidant (307), Colour (Turmeric)

Laksa Soup (66%):

Coconut Milk, Water, Lemongrass, Galangal, Shallot, Sugar, Salt, Soybean Oil, Shrimp Paste (Crustacean), Garlic, Ginger, Tamarind Paste, Chilli, Dried Shrimp (Crustacean), Thickener (1422), Turmeric)

Spice Pack (1%):

Fried Sahllot, Dried Spring Onion

CONTAINS WHEAT, GLUTEN, SOY, CRUSTACEAN.
MAY CONTAIN FISH, MOLLUSC, PEANUT, SESAME.

Nutritional Information

Servings Per Package: 2
Serving Size: 302.5g

	Average per serve	Per 100g
Energy	1920kj	633kj
Protein	9.7g	3.2g
Fat - Total	22.7g	7.5g
- Saturated	12.1g	4.0g
Carbohydrate	53.8g	17.8g
- Sugars	9.7g	3.2g
Sodium	2840mg	938mg