Pad Thai Noodles 300g
Where to Buy
Cooking Instructions
Boil:
1. Bring a large pot of water to a boil.
2. Add rice noodles and cook for 8 minutes (noodles will still be a little firm to bite).
3. Drain and rinse well under cold water, then drain for a further 2 – 3 minutes to allow noodles to soften.
Ingredients / Allergens
Rice (86%), Water.
Nutritional Information
Servings Per Package: 6
Serving Size: 50g
Serving Size: 50g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 705kj | 1416kj |
| Protein | 3.63g | 7.26g |
| Fat - Total | 0g | 0g |
| - Saturated | 0g | 0g |
| Carbohydrate | 41g | 82g |
| - Sugars | 0g | 0g |
| Sodium | 8mg | 16mg |
Boil:
1. Bring a large pot of water to a boil.
2. Add rice noodles and cook for 8 minutes (noodles will still be a little firm to bite).
3. Drain and rinse well under cold water, then drain for a further 2 – 3 minutes to allow noodles to soften.
Rice (86%), Water.
Servings Per Package: 6
Serving Size: 50g
Serving Size: 50g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 705kj | 1416kj |
| Protein | 3.63g | 7.26g |
| Fat - Total | 0g | 0g |
| - Saturated | 0g | 0g |
| Carbohydrate | 41g | 82g |
| - Sugars | 0g | 0g |
| Sodium | 8mg | 16mg |
