Make every day dumpling day with Mr Chen’s with our delicious range. View Now

Make every day dumpling day with Mr Chen’s with our delicious range. View Now

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Serves

4

Prep Time

5 min

Cooking Time

10 min

Ingredients

  • 300 ml Mr Chen’s Coconut Cream (or Coconut Milk)
  • 250g chickpeas
  • 1 brown onion, chopped
  • 2 cloves of garlic, sliced
  • 1tbsp turmeric
  • 1tbsp cumin
  • Handful of spinach
  • 1tbsp oil

Method

1
Fry garlic and onion until translucent.
2
Add turmeric and cumin cook for further 2 minutes.
3
Add chickpeas and Mr Chen’s Coconut Cream (may need to simmer longer if using Coconut Milk for a thicker curry).
4
Cook for 5 min and add spinach to garnish.
5
Serve with coconut or jasmine rice.

Ingredients

  • 300 ml Mr Chen’s Coconut Cream (or Coconut Milk)
  • 250g chickpeas
  • 1 brown onion, chopped
  • 2 cloves of garlic, sliced
  • 1tbsp turmeric
  • 1tbsp cumin
  • Handful of spinach
  • 1tbsp oil

Method

1
Fry garlic and onion until translucent.
2
Add turmeric and cumin cook for further 2 minutes.
3
Add chickpeas and Mr Chen’s Coconut Cream (may need to simmer longer if using Coconut Milk for a thicker curry).
4
Cook for 5 min and add spinach to garnish.
5
Serve with coconut or jasmine rice.