Shanghai Soup Dumplings 440g
Where to Buy
Cooking Instructions
Steam
Do not defrost. Lightly spray surface of steamer with oil and line with baking paper. Steam over boiling water for 10-12 minutes or until cooked through.
Ingredients/ Allergens
Filling (Pork (70%), Water, Salt, Sugar, Ginger, Yeast Extract), Pastry (Wheat Flour, Water).
CONTAINS WHEAT, GLUTEN.
MAY CONTAIN SCRUSTACEAN, SOY, SESAME, MILK, EGG, PEANUT.
Nutritional Information
Servings Per Package: 22
Serving Size: 20g (Approx 1 Dumpling)
Serving Size: 20g (Approx 1 Dumpling)
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 175 kJ | 877 kJ |
| Protein | 1.8 g | 8.9 g |
| Fat - Total | 2.3 g | 11.4 g |
| - Saturated | Less than 1 g | 3.9 g |
| Carbohydrate | 3.6 g | 17.9 g |
| - Sugars | Less than 1 g | Less than 1 g |
| Sodium | 164 mg | 820 mg |
Steam
Do not defrost. Lightly spray surface of steamer with oil and line with baking paper. Steam over boiling water for 10-12 minutes or until cooked through.
Filling (Pork (70%), Water, Salt, Sugar, Ginger, Yeast Extract), Pastry (Wheat Flour, Water).
CONTAINS WHEAT, GLUTEN.
MAY CONTAIN SCRUSTACEAN, SOY, SESAME, MILK, EGG, PEANUT.
Servings Per Package: 22
Serving Size: 20g (Approx 1 Dumpling)
Serving Size: 20g (Approx 1 Dumpling)
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 175 kJ | 877 kJ |
| Protein | 1.8 g | 8.9 g |
| Fat - Total | 2.3 g | 11.4 g |
| - Saturated | Less than 1 g | 3.9 g |
| Carbohydrate | 3.6 g | 17.9 g |
| - Sugars | Less than 1 g | Less than 1 g |
| Sodium | 164 mg | 820 mg |
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