Do not defrost. Steam bao buns over boiling water for 7 – 8 minutes.
Fill with your favourite protein and veggie combo. Visit our recipe page for inspiration.
Wheat Flour, Water, Sugar, Vegetable Shortening, Yeast (Emulsifier (491)), Raising agent (500), Whole Milk Powder (Emulsifier (Soy Lecithin)), Sesame Oil.
Contains wheat, gluten, milk, sesame, soy.
Serving Size: 40g
Average per serve | Per 100g | |
---|---|---|
Energy | 512kj | 1281kj |
Protein | 5.9g | 7.4g |
Fat - Total | 1.4g | 3.4g |
- Saturated | 0.8g | 1.9g |
Carbohydrate | 25g | 61g |
- Sugars | 4g | 10g |
Sodium | 27mg | 67,g |
Do not defrost. Steam bao buns over boiling water for 7 – 8 minutes.
Fill with your favourite protein and veggie combo. Visit our recipe page for inspiration.
Wheat Flour, Water, Sugar, Vegetable Shortening, Yeast (Emulsifier (491)), Raising agent (500), Whole Milk Powder (Emulsifier (Soy Lecithin)), Sesame Oil.
Contains wheat, gluten, milk, sesame, soy.
Serving Size: 40g
Average per serve | Per 100g | |
---|---|---|
Energy | 512kj | 1281kj |
Protein | 5.9g | 7.4g |
Fat - Total | 1.4g | 3.4g |
- Saturated | 0.8g | 1.9g |
Carbohydrate | 25g | 61g |
- Sugars | 4g | 10g |
Sodium | 27mg | 67,g |