Hand-pulled style Saucy Sesame Noodles 320g
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Serves 3.
1. Add hand-pulled style noodles to a large saucepan of boiling water.
2. Gently stir to keep separate and cook for 3 minutes or according to taste.
3. Drain in a colander and rinse with warm water.
4. Place back in the saucepan and thoroughly stir through the sauce. Split between 2 bowls and enjoy!
4. For an extra touch, add your favourite protein or veg. Enjoy!
Noodles (75%) (Wheat Flour, Water, Salt), Sesame Sauce (Soy Sauce (Water, Soybean, Wheat, Salt, Colour (Caramel I)), Soybean Oil, Sesame Paste (20%), Vinegar (Wheat), Peanut Butter, Water, Sugar, Chilli, Sesame Oil, Onion, Ginger, Sesame (1%), Flavour Enhancer (635), Preservative (202)).
CONTAINS WHEAT, GLUTEN, PEANUT, SESAME, SOY.
MAY CONTAIN CRUSTACEAN, EGG.
Serving Size: 160g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 2420 kJ | 1510 kJ |
| Protein | 15.2 g | 9.5 g |
| Fat - Total | 15.4 g | 9.6 g |
| - Saturated | 3.0 g | 1.9 g |
| Carbohydrate | 94.2 g | 58.9 g |
| - Sugars | 2.4 g | 1.5 g |
| Sodium | 2260 mg | 1410 mg |
Serves 3.
1. Add hand-pulled style noodles to a large saucepan of boiling water.
2. Gently stir to keep separate and cook for 3 minutes or according to taste.
3. Drain in a colander and rinse with warm water.
4. Place back in the saucepan and thoroughly stir through the sauce. Split between 2 bowls and enjoy!
4. For an extra touch, add your favourite protein or veg. Enjoy!
Noodles (75%) (Wheat Flour, Water, Salt), Sesame Sauce (Soy Sauce (Water, Soybean, Wheat, Salt, Colour (Caramel I)), Soybean Oil, Sesame Paste (20%), Vinegar (Wheat), Peanut Butter, Water, Sugar, Chilli, Sesame Oil, Onion, Ginger, Sesame (1%), Flavour Enhancer (635), Preservative (202)).
CONTAINS WHEAT, GLUTEN, PEANUT, SESAME, SOY.
MAY CONTAIN CRUSTACEAN, EGG.
Serving Size: 160g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 2420 kJ | 1510 kJ |
| Protein | 15.2 g | 9.5 g |
| Fat - Total | 15.4 g | 9.6 g |
| - Saturated | 3.0 g | 1.9 g |
| Carbohydrate | 94.2 g | 58.9 g |
| - Sugars | 2.4 g | 1.5 g |
| Sodium | 2260 mg | 1410 mg |
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