Hand-pulled style Soy & Spring Onion Noodles 320g
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Serves 2.
1. Add noodles to a large saucepan of boiling water.
2. Gently stir to keep separate and cook for 3 minutes or according to taste.
3. Drain in a colander and rinse with warm water.
4. Place back in the sauce pan and thoroughly stir through the sauce. Split between 2 bowls and enjoy!
4. For an extra touch, add your favourite protein or veg. Enjoy!
Noodles (75%) (Wheat Flour, Water, Salt), Spring Onion Sauce (Vegetable Oil, Soy Sauce (25%) (Water, Soybean, Wheat, Salt, Colour (Caramel I)), Spring Onion (20%), Salt, Sugar, Spices, Sweet Bean Paste (Soy, Wheat), Water, Flavour, Flavour Enhancer (635), Colour (Caramel I), Preservative (202)).
CONTAINS WHEAT, GLUTEN, SOY.
MAY CONTAIN CRUSTACEAN, EGG, PEANUT, SESAME.
Serving Size: 160g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 2220 kJ | 1390 kJ |
| Protein | 14.1 g | 8.8 g |
| Fat - Total | 10.7 g | 6.7 g |
| - Saturated | 2.2 g | 1.4 g |
| Carbohydrate | 93.8 g | 58.6 g |
| - Sugars | 3.2 g | 2.0 g |
| Sodium | 2270 mg | 1420 mg |
Serves 2.
1. Add noodles to a large saucepan of boiling water.
2. Gently stir to keep separate and cook for 3 minutes or according to taste.
3. Drain in a colander and rinse with warm water.
4. Place back in the sauce pan and thoroughly stir through the sauce. Split between 2 bowls and enjoy!
4. For an extra touch, add your favourite protein or veg. Enjoy!
Noodles (75%) (Wheat Flour, Water, Salt), Spring Onion Sauce (Vegetable Oil, Soy Sauce (25%) (Water, Soybean, Wheat, Salt, Colour (Caramel I)), Spring Onion (20%), Salt, Sugar, Spices, Sweet Bean Paste (Soy, Wheat), Water, Flavour, Flavour Enhancer (635), Colour (Caramel I), Preservative (202)).
CONTAINS WHEAT, GLUTEN, SOY.
MAY CONTAIN CRUSTACEAN, EGG, PEANUT, SESAME.
Serving Size: 160g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 2220 kJ | 1390 kJ |
| Protein | 14.1 g | 8.8 g |
| Fat - Total | 10.7 g | 6.7 g |
| - Saturated | 2.2 g | 1.4 g |
| Carbohydrate | 93.8 g | 58.6 g |
| - Sugars | 3.2 g | 2.0 g |
| Sodium | 2270 mg | 1420 mg |
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